Call Us: 01689 860111/860112
07477975324
enq@saffronorpington.co.uk

UNDER NEW MANAGEMENT
FULLY LICENSED
OPENING DATE 8TH MARCH

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Our vision is to offer superb Indian and Bangladeshi cuisine in a contemporary environment, served by experienced and caring staff. We sincerely hope that we meet your expectations. We would welcome your comments and suggestions by e-mail. We hope you enjoy and indulge yourself in our exciting new dishes.

We thank you for visiting our site.

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EVERY TUESDAY – BANQUET NIGHT

ONLY £12.95 Per Person

SUNDAY BUFFET

Sunday 12.00pm to  5.00pm
Per Person- Adults-£8.95 / Child £5.95

GIFT VOUCHERS AVAILABLE

Treat someone to a special indian meal
with saffron gift vouchers

Browse a few of our Specialty Dishes

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VEGETABLE JALFRYZI

Mixed vegetables cooked in a medium hot spiced sauce. The great thing about this curry is the slightly sweet and sour flavour from the peppers. Vegetables such as courgettes, aubergines or potatoes, delicate veggies like peas and spinach are the main ingredients.

Butter-Chicken

BUTTER CHICKEN

Chicken marinated with spices and cooked in a tomato based sauce garnished with butter. Slightly hot, sweet and sour cooked with lentils and herbs.

Kadai Chicken

KORAI CHICKEN OR LAMB

Kadai Chicken/ Lamb or Chicken/Lamb Kadai is one of our very famous restaurant delight. Chicken/Lamb is cooked with onion and tomato based sauce along with flavoured with rich spices.

Kadai king prawn

KORAHI KING PRAWNS

You can not ask for a better tasty seafood dish, it can never go wrong with with your appetite. Deep fried prawns flavoured with herbs and spices – medium hot.

Crab-Malabari

CRAB MALABARI

A flavourful combination of crab meat with coconut, chopped coriander leaves, mustard seeds, tomatoes and onions, finished with lemon juice.

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ALOO CHOP

The Recipe Mashed potato with onions, coriander and breadcrumbs, fried in butter.

Click Here For Our Full Menu